Description
GRAPE VARIETIES: 100% Glera
AGING: 120 days of fermentation in autocleave, "Martinotti method", and 3 months in bottle.
PAIRINGS: Parma or San Daniele raw ham, Parmigiano Reggiano, risotto with vegetables and mushrooms.
Our Prosecco Gran Cuvée is distinguished by its superior quality and delicate aromas of flowers and fruit, which make this one of the best individual Prosecco estates.